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The Snack Shack
The Dungeness Snack Shack is a seasonal family run seafood restaurant that was established on the shingle in 2013. 11 years on and there has been much change but our core ethos still remains. To sell our own fresh, local fish in a tasty unpretentious manner with a strong emphasis on sustainability and traceability.
During our 11 years of opening, The Snack Shack has been fortunate to feature on the front cover of Coast magazine, attend the BBC Food & Farming Awards 2022 as finalists and be rated a 'Local Gem' upon entry in to The Good Food Guide 2023. What started as a small business venture has grown to be something we're incredibly proud of. We can't wait to see what the future of our Shack looks like!
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